There are two main reasons for being deeply attracted by this hotel: First, this hotel occupies a very favorable location to watch Lake Tuen and the mountains on the other side of the lake. When the weather is good, you can see the Jungfrau at a glance from the balcony; The second and more important reason is that the owner of this hotel is the chef of this hotel, who cooks good dishes. Imagine enjoying a hearty classic Swiss cuisine at any time on this snowy mountain, eating hot cheese hot pot, and life is simply complete. The snow outside the window was floating like a stop, so I went back to the room in the afternoon to fix it. The room is large, simple and clean, very Swiss. Stayed in Paris for a week, and after I arrived in Switzerland, I was overwhelmed to see such an empty room! Because we had a large luggage in Paris before we left, the room was large, the luggage was small, and two people could dance in the room. Switzerland, who arrived in a single coat that day, hurriedly found the thickest coat in the luggage, and pulled out the bottom shirt and bottom pants. But the coat still has to be worn well! So gloomy snowy days, of course, you need candy color to lively the atmosphere.